ANTIPASTI

 

ROASTED CASTLEVATRANO OLIVES
NDUJA / GRANA PADANO  9

GRILLED WINGS
LEMON PARMESAN OR CALABRIAN CHILI BUFFALO/BLUE CHEESE YOGURT  11

CHEESE BOARD
PECORINO/FONTINA/HOUSE MOZZARELLA  14

SALUMI BOARD
PROSCIUTTO/BREASOLA/COPPA SECCA 16

 

 

INSALATA

TOMATO
BASIL PESTO/RED ONION/CUCUMBER 10

VEGETABLE

MARINATED AND ROASTED 8

BIBB

ALMOND/FIG/CURRANT BALSAMIC VINAIGRETTE/CITRUS 16

ROMAINE

SHRIMP/ROASTED TOMATO VINAIGRETTE/ZUCCHINI/FENNEL/LENTILS 16

ADD ON TO ANY SALAD

ROASTED CHICKEN/SHRIMP/PORCHETTA/BRISKET 6

 

 

FLATBREAD

MARGHERITA

TOMATO/HOUSE MOZZARELLA/BASIL 10

PROSCIUTTO

KALE/FIG/GRANA PADANO 16

PORCHETTA

BASIL PESTO/RED ONION/ZUCCHINI/CACIOCAVALLO 15

 

 

PANINO

SERVED WITH RED SKIN POTATOES AND FRESH HERB SALAD

BRISKET
ROASTED TOMATO MOSTARDA/PICKLE/ROMAINE  13

VEGETABLE
MARINATED AND ROASTED/ARUGULA/MOZZARELLA/CREAMED KALE  10

CHICKEN
ROMESCO/ZUCCHINI/ROMAINE 12

TALIA BURGER
CHARRED PORK BELLY/PICKLE/ONION JAM/ROASTED GARLIC AIOLI/CACIOCAVALLO

 

SECONDI

QUARTER CHICKEN

SPINACH DUMPLINGS/RED ONION/BASIL PESTO 12

PORCHETTA

SHAVED/OPEN FACED STYLE/CARAMELIZED ONION/CREAMED KALE/

CORN COB 13

SCALLOP

PROSCIUTTO WRAPPED/GRILLED ZUCCHINI/ROMESCO 18

GNOCCHI

RICOTTA CHEESE DUMPLINGS/BRISKET/SAN MARZANO CHILI SAUCE 12

CACIO E PEPE

BUCATINI/GRANA PADANO/PARMA BUTTER/PINK PEPPERCORNS 8

RISOTTO

CORN/ASPARAGUS/ZUCCHINI/CRIMINI/CELERY ROOT/TOMATO 12

 

 

 

EXECUTIVE CHEF
STEVE LANZILOTTI

 

Menu items and pricing subject to change.

*Consuming raw or undercooked eggs, meat or seafood may increase your risk for foodbourne ilness